Don’t tell any body: we are addicted. To Rhubarb. Sigh… This fabulous perennial vegetable is now available throughout most of the year thanks to hothouses. The big difference being that out-of-season rhubarb is less tart and a brighter red. The leaves of...
This is a bulk make, so that you don’t have to bother each morning with the individual ingredients. And if you are like us ~ not a fabulous morning person ~ or want a quick bowl of goodness, then this is an ideal kick starter. Keep it in an airtight jar to...
Using our Amore Spice Mix and fresh chestnut mushrooms you can easily create a deliciously vibrant meal that will transport you straight away to an Italian emozione. And what would it all be without some Belissima musica? Dive into a fabulous experience and let your...
Many moons ago a lovely Italian Chef, Daniele, decided to move to Düsseldorf and open a restaurant there. He met his wife, Sandra, in Rome while she was on a summer holiday with her girlfriends. Love is a beautiful thing unstoppable by country borders ☺️ Initially,...
This gorgeous gluten-free cake is a delight all-year round. It’s a festive and beautiful cake especially when baked in an artisan bundt form. You can dress it up with hydrangeas, roses or red amaryllis in the center. Or lay fruit inside the individual waves. You...
